☕ Origin: La Reserva, Huila, Colombia
👨🌾 Farmer: Jaime Nuñez Escudero
⛰️ Altitude: 1,820–2,010m
🌱 Variety: Lychee Bourbon
🔬 Process: Washed (84-hour fermentation)
🏆 Score: 88.5
✨ Flavor Notes: Lemon, molasses, mangosteen, white chocolate
🔥 Roast Profile: Balanced to enhance the fruitiness and sweetness
✔ Brewing Recommendation: Pour-Over or Espresso
La Reserva Lychee Bourbon Washed – Specialty Colombian Coffee (120g, 200g, 340g) | Whole Bean or Ground
RM25.00 – RM68.00
Indulge in the La Reserva Lychee Bourbon Washed, an 88.5-point specialty coffee from Huila, Colombia. Grown at 1,820–2,010m by Jaime Nuñez Escudero, this unique Lychee Bourbon variety undergoes an 84-hour washed process, resulting in a silky and vibrant cup. Expect bright notes of lemon, molasses, mangosteen, and white chocolate. Available in whole bean or your preferred grind size.
Size | 120g, 200g, 340g |
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