☕ Origin: Las Flores, Huila, Colombia
👨🌾 Farmer: Jhoan Vergara & Family
⛰️ Altitude: 1,700–1,780m
🌱 Variety: Bourbon Sidra
🔬 Process: Washed (Anaerobic, 80-hour fermentation)
🏆 Score: 88.0
✨ Flavor Notes: Molasses, orange, lemongrass, rose honey
🔥 Roast Profile: Developed to balance its syrupy body and citrus complexity
✔ Brewing Recommendation: AeroPress or Pour-Over
Las Flores Bourbon Sidra Washed (Anaerobic) – Specialty Colombian Coffee (120g, 200g, 340g) | Whole Bean or Ground
RM35.00 – RM98.00
Savor the complexity of Las Flores Bourbon Sidra Washed (Anaerobic), an 88-point specialty coffee from Huila, Colombia. Cultivated at 1,700–1,780m by Jhoan Vergara & Family, this rare Bourbon Sidra variety undergoes an 80-hour anaerobic washed process, developing a layered, syrupy cup. Enjoy rich notes of molasses, orange, lemongrass, and rose honey. Available in whole bean or custom grind sizes.
Size | 120g, 200g, 340g |
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