Bourbon Sidra Washed (Anaerobic) – Specialty Colombian Coffee
Savor the complexity of Las Flores Bourbon Sidra Washed (Anaerobic), an 88-point specialty coffee from Huila, Colombia. Cultivated at 1,700–1,780m by Jhoan Vergara & Family, this rare Bourbon Sidra variety undergoes an 80-hour anaerobic washed process, developing a layered, syrupy cup. Enjoy rich notes of molasses, orange, lemongrass, and rose honey. Available in whole bean or custom grind sizes.
Price range: RM35.00 through RM98.00
☕ Origin: Las Flores, Huila, Colombia
👨🌾 Farmer: Jhoan Vergara & Family
⛰️ Altitude: 1,700–1,780m
🌱 Variety: Bourbon Sidra
🔬 Process: Washed (Anaerobic, 80-hour fermentation)
🏆 Score: 88.0
✨ Flavor Notes: Molasses, orange, lemongrass, rose honey
🔥 Roast Profile: Developed to balance its syrupy body and citrus complexity
✔ Brewing Recommendation: AeroPress or Pour-Over
Frequently asked questions
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A seemingly elegant design can quickly begin to bloat with unexpected content or break under the weight of actual activity. Fake data can ensure a nice looking layout but it doesn’t reflect what a living, breathing application must endure. Real data does.
Websites in professional use templating systems. Commercial publishing platforms and content management systems ensure that you can show different text, different data using the same template. When it’s about controlling hundreds of articles, product pages for web shops.
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